🍗 Backyard Rotisserie Chicken on a Charcoal BBQ | Battery Rotisserie Setup & DIY Grill Mod #OutdoorCooking In this video, I’ll show you step-by-step how I cook the perfect rotisserie chicken right here in my backyard — using a charcoal BBQ grill and a battery-operated rotisserie spit. 🔥 🔥 How to Cook a 6.35 lb Rotisserie Chicken to Perfection 🕒 Total Time Prep & Seasoning: 15–30 minutes Cooking Time: ~1 hour 45 minutes to 2 hours 15 minutes Resting Time: 15 minutes (Total: around 2.5 hours start to finish) 🌡️ Target Temperatures Cooking Temperature: 325°F to 375°F (163°C–190°C) at grill level Internal Temperature (when done): Breast: 165°F (74°C) Thigh: 175°F (80°C) Use a digital meat thermometer — that’s your best friend for rotisserie cooking! Come along as I: ✨ Prepare and season the chicken with my favorite blend of spices ✨ Set up the charcoal and explain what type I use for the best flavor ✨ Show how I DIY customized my charcoal BBQ grill for a rotisserie setup ✨ Demonstrate how the battery-powered rotisserie works — perfect for camping or off-grid cooking ✨ Cook the chicken slowly to golden, smoky perfection ✅ Result You’ll get a perfectly golden, juicy, smoky rotisserie chicken — ideal for backyard BBQs, camping trips, or off-grid cooking. This setup is ideal for anyone who loves the Nomad lifestyle, camping, or off-grid outdoor cooking. With a simple battery-powered rotisserie and some good charcoal, you can make incredible meals anywhere — whether at home, on the road, or deep in the wilderness. If you love outdoor adventures, photography, and good food cooked over fire, you’re going to enjoy this one! 🔥 Don’t forget to subscribe to Nomad Outdoor Adventures for more outdoor cooking, travel, and camping videos across Manitoba and Western Canada! 📌 Video Highlights & Timestamps: 0:00 – Intro and overview of the BBQ setup🍖 0:41 – Chicken Prep: Out of Freezer & Weighing 🐔 1:25– Rudi Dueck Photography📸 1:52 – Battery Rotisserie Motor Review⚡🔋https://www.wildwestcharcoal.com/product/Handheld-Grill-Portable-Rotisserie-for-Campfires 3:15 – Prepping and seasoning the chicken🧂 11:41– Charcoal setup and grill modification🔥 12:50 – Checking temperature🌡️ 13:45 – Rotisserie Chicken Cooking on a Charcoal BBQ Grill🍗🔄🔥 14:45 – The perfect off-grid BBQ chicken reveal😋🍴 🌐 Follow My Work & Social Media 📸 Portfolio: https://www.rudidueck.com/portfolio 🛒 Store: https://www.rudidueck.com/store 📷 Flickr: https://flickr.com/photos/rudidueckphotography ✔️ VERO: https://vero.co/rudidueck ✔️ Bluesky: https://bsky.app/profile/photographerrudi.bsky.social ✔️ X (Twitter): https://x.com/RudiDueck ✔️ Rumble: https://rumble.com/c/c-506087 ✔️ TeeSpring: https://nomad-outdoor-adventure.creator-spring.com 🌐 Website: https://www.rudidueck.com Blue Tiger USA Affiliate Link https://bluetigerusa.com/?ref=nomad 🎟️ Personal coupon code: RD060425 Join this channel to get access to perks: https://www.youtube.com/channel/UCm8OYSHT-zANaV8LpTOLPew/join 📬 Fan Mail: PO BOX 99900 XX 384 133 RPO DOWNTOWN STEINBACH MB R5G 1X5 #RotisserieChicken #OutdoorCooking #BBQChicken #CharcoalGrill #OffGridCooking #CampingRecipes #NomadOutdoorAdventures #PhotographerRudiDueck #NomadicLifestyle #DIYGrillMod #CanadianOutdoorCooking #CharcoalBBQ